Toko Junmai Ginjo Dewasansan 720ml
$49.95
AUD
To place the Dewa 33 sticker on a bottle of sake it must pass a number of criteria. 1) Made from Dewasansan rice milled to at least 55% 2) Must be Junmai Ginjo 3) Must pass a strict tasting test by a panel of judges and reach a minimum level of Bloody Delicious. The Toko Dewasasan Junmai Ginjo passes all criteria and then some.
An elegant sake made from Dewasansan rice with melon, cotton candy, hints of orange rind, blossom and lemongrass. Uncomplicated, refined sake that is a lesson in purity.
Gold Medal - Fine Sake Awards 2018
- Name:Toko Junmai Ginjo Dewasansan 720ml
- Brewery: Kojima Sohonten
- Brand:Toko
- Classification:Junmai Ginjo
- Region:Yamagata, Japan
Storage
Store in a cool, dark place away from heat and light.
Serving Temperature
Sweetspot: 5-15℃ Recommended range: 5-45℃ (chilled, room temp, warm)
Dry - Sweet
Aroma
Flavour
Complexity
Acidity
Umami
Orders despatched Tuesday to Friday